This is one of the most delicious of fish, being esteemed by some superior to the salmon. It is an inhabitant of the deep lakes of mountainous countries. Its flesh is rich and red, and full of fat. The largest and best kind is found in the lakes of Westmoreland, and, as it is considered a rarity, it is often potted and preserved.
Reading list for 2012!
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Believe it or not but I have been reading books in 2011. Mostly on my
Kindle, but I did forget to update this blog. However I thought it would be
good to r...
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